Grilling Advice

skinny_gigi
on 2/26/17 5:13 pm

Hi Folks,

I've noticed that many on here are what I would call GRILLING PROFESSIONALS! I'm a total newbie so sorry if this sounds like a stupid question - but I'm in the market for a ceramic cooker - something like the green egg or the kamado joe...

I'm interested in hearing what other may say about these two option - or if you think I should go with something else all together...

Thanks in advance everyone!

RNY March 1, 2017 with Dr. Reed.

Gwen M.
on 2/26/17 5:27 pm

VSG on 03/13/14

We've got an Egg and I love it. However. I know people who have the Kamado and also love it - plus the oval shape would give more grilling surface.

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)