Anyone ever try Isopasta?
Have seen these online but didnt find anything when I searched on the forum
https://www.groupon.com/deals/gg-isopasta-high-protein-low-c arb-pasta
Fusilli Quartet
- Four bags of Fusilli pasta
- Good for light pasta sauces, soups, and stews
- 170 calories
- 30 grams of protein and 7 grams of net carbs per serving
- Weight: 800 grams
Penne Quartet
- Four bags of penne pasta
- Good for medium to heavy pasta sauces and ragus
- 170 calories
- 30 grams of protein and 7 grams of net carbs per serving
- Weight: 1,000 grams
Rice-Pasta Quartet
- Four bags of rice-shaped pasta
- Good for very light, oil-based sauces applied sparingly
- 170 calories
- 30 grams of protein and 7 grams of net carbs per serving
- Weight: 2,000 grams
Blog: www.thickto.fit
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Instagram: ThickTo.Fit
Heaviest Weight: 345 | SW: 315 | CW: 175 | GW: ~180
nope, but you can get a free sample from their website here. Plus it's got the nutrituional info here too, doesn't look too bad. I'm ordering the sample.
Age: 44 | Height: 5' 3" | Starting January 2015: 291 | RNY 8/4/15 with Dr. Arthur Carlin| Goal: 150
Listen to advice and accept discipline, and at the end you will be counted among the wise. ~Proverbs 19:20
Only $1.99 shipping on the free sample. I'll update when I get it, should only take a bit.
FYI, the price on their direct website it about the same or a little cheaper than Groupon.
Age: 44 | Height: 5' 3" | Starting January 2015: 291 | RNY 8/4/15 with Dr. Arthur Carlin| Goal: 150
Listen to advice and accept discipline, and at the end you will be counted among the wise. ~Proverbs 19:20
Sweet, let us know! Im a longggggg way away from using that, but looked interesting. Hopefully better than those shirataki noodles :P
Blog: www.thickto.fit
YouTube: Click Here!
Instagram: ThickTo.Fit
Heaviest Weight: 345 | SW: 315 | CW: 175 | GW: ~180
I'm generally leery of anything that's supposed to be a "replacement" of things we shouldn't be eating. Too close to old habits, and too easy to sub the regular version.
Sparklekitty / Julie / Nerdy Little Secret (#42)
Roller derby - cycling - triathlon
VSG 2013, RNY conversion 2019 due to GERD. Trendweight here!
Makes sense
Blog: www.thickto.fit
YouTube: Click Here!
Instagram: ThickTo.Fit
Heaviest Weight: 345 | SW: 315 | CW: 175 | GW: ~180
^^^ What Julie said. Prior to surgery, I ate pasta probably daily. It's a huge trigger for me. I try to stick with foods that do not have emotional or psychological triggers. Pasta would be considered a slider food and I could probably eat far more than one serving.
The numbers on this stuff do look promising. You'll have to let us know how it tastes.
ETA: I get my pasta fix using zucchini run through a Vegetti. Far fewer calories and delicious.
"Oderint Dum Metuant" Discover the joys of the Five Day Meat Test!
Height: 5'-7" HW: 449 SW: 392 GW: 179 CW: 220
Have never heard of them, but my nutritionist said it wasn't only about nutrition--avoiding pasta--but the texture is also sometimes rejected by some tummies(sleeves...).
That said, there's also a pasta made from chickpeas, called Banza. It tastes pretty good as long as you don't get grossed out by the smell of it cooking... Afterward, tasted good with a strong sauce, terrible with cheese or light sauces.
(Banza has a slight texture issue for me, was gritty, though that could have been because I overcooked it--stuff cooks super fast.)
Program Start Weight 346 | Surgery Weight 282 | CW 217 | 5'-6.3"
High Weight 376, about a year before program. I gave up diet pop(and all pop), dropped 30 pounds without trying, and kept it off. Now convinced Carbonated Beverages. Are. Evil.
DISCLAIMER: My posts often have weird typos... Because I use a tablet or Kindle to access the forums despite how much I suck at tablet typing. Apologies!
