Mashies for a month?
Looks like you followed directions to success!!! That is the important message. Way to go!
Sharon
My surgeon advances quickly, but I know many people here that were on liquids for weeks and weeks. I was able to advance to pureed foods at 4 days post op and then advance again about a week later. I was eating regular food at about 3 weeks post op. Many people don't move that fast, and I had an "incident" at about 10 days post op and ended up in the ER thinking I had damaged my pouch. It was just irritated though, so I just reset to liquids for a few days until it felt better and continued on my merry way.
I suggest that you stick to your surgeons plan. They know how they reroute your insides and so they know how you should eat.
Good luck and congrats!
on 2/10/16 2:06 pm
Mine:
1 week clear liquid
1 week full liquid
1 week purees
1 week mushy/soft solid (egg, tuna salad, etc.)
Then cleared for more solids.
Sparklekitty / Julie / Nerdy Little Secret (#42)
Roller derby - cycling - triathlon
VSG 2013, RNY conversion 2019 due to GERD. Trendweight here!
Mine:
1 week clear liquid
1 week full liquid
1 week purees
1 week mushy/soft solid (egg, tuna salad, etc.)
Then cleared for more solids.
Mine was exactly the same as Sparklekitty's. It worked well for me. I am always surprised when I see people eating dense proteins and protein shakes so quickly. I ate mashed potatoes, refried beans, and eggs in the mushy stage. I also ate beef jerky (with Doctor's approval) at about week 3 or 4 in little bits to help with protein. Chewed it into paste so it was easily digestible. It really helped with energy and protein.
Cory
5'7" Starting Weight: 305
Current Weight: 145
I'm still on semi soft /mush type foods but I see that some who had surgery the same day as me or later than me have a more advanced diet.. but I am sticking by the guide my Dr. and dietitian gave me
pre op diet - 2 weeks liquids, no dairy
post op -
week one - clear liquids only
week two - full liquids ( just added cloudy protein drinks and carb master milk )
weeks 3 through 5 - mush/semi soft type foods (eggs/cottage cheese/yogurt)
Mine was:
- Liquids for two weeks
- Pureed foods for two weeks
- Soft foods after that
"Oderint Dum Metuant" Discover the joys of the Five Day Meat Test!
Height: 5'-7" HW: 449 SW: 392 GW: 179 CW: 220
I was on soft foods (mashies) for 6 weeks, after 2 weeks of full liquids. You'll get through it, it's not that bad. Your stomach needs to heal from major surgery, and it takes a while for that to happen.
5' 5" tall. VSG on August 4, 2015/ Starting weight 239.9/ Surgery weight 210.9/ Current weight 137.4/ Goal weight 140/ No longer overweight, now a NORMAL weight. Now that I'm at goal, it's time to move on to maintenance!!!!!!!!