For the love of pizza

SkinnyScientist
on 6/15/15 10:24 pm

I use cauliflower crusts for the base of quiches/egg bakes. Cauliflower crust is primo.

I heard that spinache also works well..but havent tried it out.

RNY Surgery: 12/31/2013;

Current weight (2/27/2015) 139lbs, ~14% body fat

Three pounds below Goal!!! Yay !

Chilipepper
on 6/16/15 6:27 am

You are too early but it won't be long. Pizza is still brought into the house. I just eat the toppings off the slices.

"The first thing I do in the morning is brush my teeth and sharpen my tongue." --- Dorothy Parker

"You may not like what I say or how I say it, but it may be just exactly what you need to hear." ---Kathryn White