Is lunchmeat ok?
Hi everyone. I am scheduled for the sleeve on 10/10. I'm on a preop diet where I have to have less than 20 carbs daily. I see ham lunchmeat is 1 carb. I've always thought of ham being really fattening. Is this ok to have? My doc said as long as I don't go over 20 carbs a day but didn't say anything about specific foods. Thanks ya'll!
Deli ham is high in protein and pretty low in fat and calories. Plus, it's moist and chews up really well. It was the first meat I had when I got the ok after surgery, and I still have it several times a week. The only drawback is it is high in sodium. But since surgery I actually have low blood pressure, and was told by my doc to add salt to my diet.
6'3" tall, male.
Highest weight was 475. RNY on 08/21/12. Current weight: 198.
M1 -24; M2 -21; M3 -19; M4 -21; M5 -13; M6 -21; M7 -10; M8 -16; M9 -10; M10 -8; M11 -6; M12 -5.
And I LOVE these things. So great for "grab and go."
http://blog.fooducate.com/2014/03/24/oscar-mayer-p3-lunchabl es-for-grownups/