Has anyone else felt this way?
My birthday is coming up in a few weeks so last night I was surfing around the Interwebs looking for a restaurant to go celebrate at. I looked at web sites of some restaurants I had enjoyed memorable meals at in the past and a few that I had only read about and wanted to try.
I looked up a few web sites and read the menus. Then I started thinking. As I was reading these dishes on the menus, I was wondering what would happen once I had my surgery. I could no longer experience this type of pleasure again. I started to panic a bit and for a moment, I had second thoughts about the surgery.
Would the surgery mean no more Lobster Bisque with Brandy; no more Sautéed Jumbo Lump Crab Cake With Sweet White Corn and Pee Wee Potato Hash, Applewood Bacon, Scallions, and Popcorn Shoots Chipotle Butter Sauce; no more Pan Roasted Foie Gras in Puff Pastry, Strawberry-Rhubarb Puree Duck Glace with Manna Spice; no more Slow-Cooked Moularde Duck with Caramelized Endive, Celeriac Tartlet, Huckleberry Cinnamon Jus? Would the surgery mean no more five, seven, and nine course meals at very high end restaurants?
The surgery is the only thing that will save my health, so I have decided to have the surgery no matter what. There is no turning back, but will I be happy with my decision once everything is done? I feel like I have made up my mind to walk into hell.
I’m just wondering if there is anyone else out there that felt this way and how you dealt with it.
WLS 10/28/2002 Revision 7/23/2010
High Weight (2002) 240 Revision Weight (2010) 220 Current Weight 115.
HW: 270 SW: 234.4 CW: 135.0 1stGW:149 (GOAL MET)afreshstart-hreneeh.blogspot.com/
1st 5k: 5/12/12 44:55 PR 4miles: 12/31/2012 35:49
I had about 3 bites of the app, 1/2 margarita, split the fried shrimp w my son, maybe two bites of the dessert. I was completely full, had a fabulous time, and enjoyed every single bite. It was delicious.
I can enjoy food without guilt. I do not hide food or feel shame for if I have an M&M. I'm a regular sized gal. I cook way more often and research yummy recipes. wls has freed me.
Carlacc
I am SO thankful that I learned about the DS. I can eat ANYTHING I CHOOSE to eat---no dumping, no getting things stuck. Yes, some things lead to intestinal distress if I eat too much of them---but there's nothing that I can't enjoy a normal portion of.
And yes, I could *probably* enjoy a nine-course meal, IF I took plenty of time and didn't go hog-wild on each course. I could even enjoy various wines with each course---again, as long as I took my time and ate in moderation.
But why would it mean no more of all those yummy things? It seems like many people think that, and then they run out and eat as much good stuff as they can before surgery, like they are never going to eat good food again.
I eat plenty of good food now. I love food. I get lots of pleasure from it. I just eat a lot less of it than I used to.
Please note: I AM NOT A DOCTOR. If you want medical advice, talk to your doctor. Whatever I post, there is probably some surgeon or other health care provider somewhere that disagrees with me. If you want to know what your surgeon thinks, then ask him or her. Check out my blog.
At a little over a year out, so far I haven't found anything I *can't* eat. I like and dislike the same things I did before, and there are some things I choose not to eat, or reserve for VERY special occasions (Bananas Foster recently, as an example, a tiny serving that was delicious!).
I did the surgery for my health also. I had my surgery at 60, and without it my remaining life would have been nasty, brutish, and short (to quote Hobbes). Instead, I find it fun, full of grace, and hopefully long enough to thoroughly enjoy many, many delicious meals.
Go forth and sleeve, my brother! Oh, and happy birthday!