Turnip Green Casserole?

Someone here had a a recipe for the most wonderful Turnip Green Casserole that I have ever tasted, and I have really been wanting to make it for Thanksgiving. Now that I am looking for my copy of the recipe I cant find it does anyone still have this? If so would you mind sharing it with me again?

Ya know, I cannot find my copy of the recipe, but I know whose recipe this is.
It's John Brown's recipe.  If you contact him, I know he'll be happy to share it with you.
Happy Thanksgiving Cristy. 

Hope this will help you.....Linda


Turnip Green Casserole from the kitchen of John Brown     2 cans turnip greens   (I use Glory brand) 1 pkg regular or jalapeno cornbread  (I make my own) 1 can cream of chicken soup 1 stick butter, melted 1 large onion, chopped (I saute the onion)   Drain greens, saving liquid.  Cook cornbread.  Crumble cornbread and layer half in casserole dish.  Distribute turnip greens over bread and sprinkle with onions.  Add remaining cornbread on top.  Whisk together juice from greens, soup and melted butter. Pour over top.  Bake at 375 degrees for 45 minutes or until bubbly and partially brown.

You can, of course, use the reduced fat soup and fat free margarine to save on fats, sugars, and calories.  I have done this and it is every bit as good as the "regular" version!

Oh thats a wondrful idea ! Thanks for mentioning that! I will try it with the low fat soup this go around! Thank you for this wonderful di**** honestly is a fav of mine!

Linda posted the recipe before I could dig it out of my computer!  It really is delicious!  Even folks that don't like turnip greens like this!  ENJOY!

JOHN

Thanks guys this is it! I cant wait to have some it is sooo good! 

John,
I can not thank you enough for sharing this recipe.  It is a favorite of my family. I have to fix it for every get togehter. It's the best.
thanks again for sharing.
Sandy

Ain't it good?!?  I love to serve it to "Yankee" friends - they think they have died and gone to Heaven!!!!

John and Biscuit

I have a question?  What size cans?   I might just try this for Thursday.