Swiss Bacon Dip:

Vickie G.
on 12/20/08 9:51 pm - AL
Swiss Bacon Dip:

8 oz. pkg. cream cheese
1 cup grated Swiss cheese
1 Tbsp. chopped green onions
1/2 cup mayonnaise
8 slices crumbled bacon

Mix all together in a baking dish. Crush one sleeve of Ritz crackers to cover the top. Bake at 350 degrees for 20-25 minutes. 

Serve it with Bugles or Dip Frito's.


Nothing tastes as good as being thinner feels.

I have to walk early in the morning, before my brain figures out what I'm doing.


"Obstacles are what we see when we take our eyes off the goal." 






      

                                                                                                          

                                                              

 

                                                               
               
                                           
                                                  

                                                                                                                                                                                                                                                                                                                                                               









                                                 





















  























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