cookbook
I found two cookbooks on Amazon.com written by people, one a chef, who have had the surgery. They look pretty good with a variety of foods. I haven't tried any yet - my surgery is tomorrow!
Culinary Classics-Essentials of Cooking for the Gastric Bypass Patient by Chef Daniel Fouts
Eating Well After Weight Loss Surgery by Patt Levine and Michele Bontempo-Saray (Patt had WLS)
The book by Patt Levine has serving guidelines listed for each recipe if you had a lap band, GBP, BPD-DS, are on solids or puree, etc.
Amazon has a few more cookbooks but I've only bought these for now. They really do have recipes that sound very tasty, WLS surgery or not!
Kathy
Here's a link to amazon: http://www.amazon.com/gp/product/1569244537/002-4465739-1840859?v=glance&n=283155&s=books&v=glance