So, what did you eat today
What did you eat today? Pre-ops, let me live through you. Post-ops, how did you do?
Oh and can someone tell me how it is fair that diner takes hours to cook and minutes to eat? Although, this worked out fine for me. By the time it was time to eat, I was so sick from the heat that I didn't hardly touch my food. I had a really hard time with the kitchen heat today. That kind of surprises me because I have been cold since my surgery.
Lunch was a slice of jerky.
Supper was a Tbs. of stuffing, very small slice of ham, tsp of mashed potatoes
Late night snack was a slice of jerky.
Hmmmm, sounds like a good time to remind yourself that the holiday is about friends and family and not food. Or at least it sure will be from now on won't it? I've always thought the same thing about any big, elaborate meal that takes tons of money and time to fix and then it's just gone! Get out that list that I'm sure you have somewhere of all of the positives that are coming and will continue to come as you get healthier and healthier this upcoming year. Next Christmas season will find you in fine shape and more able to participate, though not like in old times. Happy New Year, Hat! Karen PS: I can't wait for Feb 17th, but guess I'll have to!
breakfast: 1 toaster scrambler w/ slice of melted cheese oozing on top and hot tea
lunch: 1 oz turkey, 1 oz stuffing, 1 oz mac n cheese, and 1 oz mashed potatoes w/ gravy mixed in and hot tea
snack: 2 oz turkey 1 slice cheese, 1 slice bread... miracle whip and hot tea
dinner: 2 oz turkey, 1 oz mac n cheese, 1 oz mashed pots and hot tea
late night desert: a lil smidgin of homemade cheesecake w/ splenda sweetened cherries that were so tart theyd make a dead man pucker... and hot tea
HEY KIMMIE.... ILL TRADE YA SOME TURKEY FOR SOME HAM!!! :D