Whatcha eating today? Sunday, 1/8/2017
I knew when I went to bed last night that I wouldn't be running early this morning due to yesterday's snow, so I didn't set my alarm! Still woke up at 7am. Grumble. I'm not sure if I'll be safe to run today. It's 13 feels like 4 outside and we're being advised to stay inside. The roads might be fine, but there also might be ice. So.. we'll see.
1: protein shake
2: sardine salad
3: slow cooker cassoulet
liquid and vites: on track
exercise: running and yoga stretching, or just yoga
How about you?
VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)
Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170
TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)
on 1/8/17 8:11 am
Super cold here today but looking forward to the 60's by Wed. I'll take it. Movie this afternoon, Packer game 3:30.
B: scrambled egg, sausage, cheese
L: Javapro
D: chili (leftover)
E: bike
Yes, We are digging out from the snow today. I'm doing better both mood-wise and eating-wise. So I'm happy on that account.
Breakfast - salmon
Lunch - finish off the orange chicken from a few days ago
Dinner - finish off the egg-roll stuffing bowl also from a few days ago.
I'm going to make a chicken salad in spicy peanut sauce served over spiralized cucmbers either today or tomorrow. Yum
Happy Sunday, everyone!
Carol
![](https://images.obesityhelp.com/uploads/profile/1049236/tickers/cappy11448a969d95478867dfea6e821b42fb3433d.png?_=7927479268)
Surgery May 1, 2013. Starting Weight 385, Surgery Weight 333, Current Weight 160. At GOAL!
Weight loss Pre-op 1-20 2-17 3-15 Post-op 1-20 2-18 3-15 4-14 5-16 6-11 7-12 8-8
9-11 10-7 11-7 12-7 13-8 14-6 15-3 16-7 17-3 18-3
Barely slept for 2 days because of dumb sickness, ugh.
Meal 1: coffee
Meal 2: small sandwich (low carb)
Meal 3: a weird...bean...tuna thing. Chopepd up a bunch of tuna and mixed it w/1 cup of beans left over. Normally I never eat beans, however I found some in the freezer from several months ago. I'll probably only eat a few tablespoons at most and focus on the tuna.
Once upon a time I made this recipe -- https://www.mangeratrois.net/index.php/recipes/salads-and-dr essings/1445-lemony-white-bean-tuna-and-arugula-salad
SOOO GOOD.
VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)
Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170
TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)
I tend to not like braised greens and I went through a many year period pre-op when my body decided it would no longer tolerate greens at all. Sigh. :( I'm glad that this has changed post-op!
VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)
Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170
TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)
on 1/8/17 10:09 am, edited 1/8/17 2:09 am
Hope you feel better, Donna!