What did you eat for Eaaster dinner?

(deactivated member)
on 3/29/16 1:07 pm
VSG on 12/17/15

I'm 15 weeks out this Thursday and I did allow myself to eat what I wanted for our actual Easter "dinner" (though I still weighted portions so I didn't over eat and get sick) some might not agree with it but I'm back on track since Easter and I have to live my life. I had Turkey bacon for breakfast then I had berry crepes (more accurately only half of 1) and half a small scone with lemon icing with a tiny (very little alcohol) mimosa for our family dinner. Then for actual dinner time dinner I had light turkey lunch meat and a cheese stick. Honestly I did go over normal carbs and calories but I've been fine since then, back to eating lower calories and carbs again still getting all my water in.

dobermanleloo
on 3/30/16 10:32 am
VBG on 02/10/16

I'm only 8 weeks post-op. We went to brunch and I ordered an omelet off the menu and took most of it home; and ate that omelet for 2 other meals.. I love this surgery!

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