what cha eating today, VSGers? - Saturday

cappy11448
on 1/16/16 5:27 am

Hi All,

I couldn't wait to post today because the two chicken dishes I made yesterday turned out sooo good. It wonderful that I can eat so healthy and have foods I enjoy this much! 

I posted the crock post chicken salsa verde recipe on the recipe forum.  Here's a link. http://www.obesityhelp.com/forums/recipe/5449600/4-ingredien t-salsa-verde-chicken-easy-and-tasty/

I posted the chicken lazone recipe there a while ago.  If you search for "lazone" in the recipe forum, it'll come up.

Did I mention, I love my sleeve?

Breakfast - salsa chicken

Lunch - stuffed green peppers

Dinner - last serving of the buffalo chicken with wheat thins.

snack - chicken lazone

water - good

vitamins - on track

exercise - I've been walking indoors - making circles around the living room/entry hall/kitchen while listening to talk radio!  Strange, but it works for me!

Happy weekend, everyone.

Carol

    

Surgery May 1, 2013. Starting Weight 385,  Surgery Weight 333,  Current Weight 160.  At GOAL!

Weight loss Pre-op 1-20 2-17 3-15 Post-op 1-20 2-18 3-15 4-14 5-16 6-11 7-12  8-8

                  9-11 10-7 11-7 12-7 13-8 14-6 15-3 16-7 17-3  18-3

     

rhudson
on 1/16/16 3:00 pm - Melrose Park, IL
VSG on 12/09/14

Yup, we've been walking indoors before and since surgery every day.  No excuses people - it works and you never have to worry about the weather.

Meals today -- I've been eating portions of a grilled chicken skillet all day (minus the hash browns) - it has grilled chicken, mushrooms, onions, 2 scrambled eggs and cheese - I've split it into 3 portions and had 1/2 a slice of multi-grain toast

W &V:  on track

E:  about 6600 steps so far today

Surgery Date: 12/9/14 - Highest Weight: 349 - Surgery Weight: 305 - Current Weight: 137
Goal reached in 13 months - 212 total pounds lost including pre-op
(M1: -20) (M2: -18) (M3: -11) (M4: -11) (M5: -14) (M6: -1) (M7: -18) (M8: -7) (M9: -15)

(M10: -13) (M11: -7) (M12: -10) (M13: -10) (M14 -6) (M15: -7) - 168 lbs lost post-op

    

cappy11448
on 1/17/16 6:15 am

That grilled chicken skillet sounds great!

Yum.  I must be getting hungry...  I'm going out for brunch today so I'm saving my calories.

    

Surgery May 1, 2013. Starting Weight 385,  Surgery Weight 333,  Current Weight 160.  At GOAL!

Weight loss Pre-op 1-20 2-17 3-15 Post-op 1-20 2-18 3-15 4-14 5-16 6-11 7-12  8-8

                  9-11 10-7 11-7 12-7 13-8 14-6 15-3 16-7 17-3  18-3

     

psychoticparrot
on 1/16/16 6:40 pm, edited 1/16/16 10:45 am

I took a Klonopin last night to get some sleep 'cause my lower back has been acting up (though nothing like in the high-weight days). Because I've lost more than 2/3 of my excess weight, that pill hit me like a freight train. I was groggy all day today and a little depressed (a very dangerous state for me to be in, food-wise), but I did okay, mostly because there was absolutely nothing junky to eat in our apartment. If there had been, I'd have sucked it up. 

B: Nothing. Never woke up till 10am.

L: Roast chicken breast

D: Tuna tartare, slice bread w/olive oil, black coffee

S: Coffee w/almond milk

Water: So-so

Vitamins: No. Never thought about them till now.

E: Walked 1 mile to restaurant, picked up some groceries and walked 1 mile back with the bags.

Coulda been a lot worse.

Edited to add: 2 scrambled eggs at lunch. Still a bit groggy!

 

psychoticparrot

  "Live for what today has to offer, not for what yesterday has taken away."

(deactivated member)
on 1/16/16 9:06 pm
VSG on 12/17/15

Hi Carol et all, it's my friday at work so I am in a super sunny mood thinking about my two days off and what I'll be doing. 

B - 2oz Lite oven roasted turkey deli meat

L - 2oz Lite oven roasted turkey deli meat

S - Lite string cheese

D -  2oz Lite oven roasted turkey deli meat

W - 60 oz so far I will hit at least 64 oz before midnight 

V - on track 

E - 6001 Steps today 

cappy11448
on 1/17/16 6:16 am

Great that your doing 6,000 steps.  I've been trying to keep my steps over 6,000 per day, too.

 

    

Surgery May 1, 2013. Starting Weight 385,  Surgery Weight 333,  Current Weight 160.  At GOAL!

Weight loss Pre-op 1-20 2-17 3-15 Post-op 1-20 2-18 3-15 4-14 5-16 6-11 7-12  8-8

                  9-11 10-7 11-7 12-7 13-8 14-6 15-3 16-7 17-3  18-3

     

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