starting pureed diet, i think i hear angels singing...

Nicki08
on 9/28/14 8:51 am
VSG on 09/15/14

I have the ricotta bake in the oven...smells like heaven....

    

ElizaM
on 9/28/14 9:20 am
VSG on 07/24/14

Yeah, I was pretty psyched to start purees! People made a face when I told them about it but I was like, no, it's awesome, I finally get to taste good food again. 

   

32F 5'8" High weight: 432 | Consult weight: 396 | Surgery weight: 335 | Current weight: 170

Gwen M.
on 9/28/14 9:28 am
VSG on 03/13/14

Pureed Day was pretty much the happiest day of my life :D

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)

Nicki08
on 9/28/14 9:26 am
VSG on 09/15/14

but now im wondering was i supposed to also puree the ricotta bake? i didnt think i should since its just melted cheese...

    

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