So how's your cholesterol?

Crissy327
on 6/22/12 12:32 pm - NC

Hmm. Yeah, I am with you, I never had a problem with regular fish oil pills either.

Why does he use the red krill instead? Did it work better or just a taste thing?

On my way

!!!!!!

Crissy

ib40
on 6/23/12 12:08 pm

VSG on 09/12/11

The pills are smaller, have a higher concentration of Omega-3 and don't taste like fish!

Crissy327
on 6/24/12 1:23 pm - NC

VSG on 07/01/11

Hmm. Sounds good. I will have to look for them at the store.

Thanks!

On my way

!!!!!!

Crissy

gamom135
on 6/21/12 10:52 pm - Middle GA, GA

VSG on 12/07/11

Three months post-op (which was over three months ago), mine had gone from 240 to 143.

Crissy327
on 6/22/12 1:18 am - NC

VSG on 07/01/11

Nice! I guess mine looked pretty good at 3 months too.

I don't know, maybe it's just me. I just saw another thread on a related topic, and it seemed lots of people's went up instead of down. I just wonder why it would be fine, I drastically reduce my intake of bad foods and then it goes up. He He

I am a year older but it's hard to believe that's it. Who knows, maybe I will find out someday;)

I am glad to hear you are doing well though!

On my way

!!!!!!

Crissy

happyteacher
on 6/22/12 2:29 am

VSG on 12/19/11

Mine has been friggen' increasing. I exercise daily, take fish oil, and have a hard time believing it is rising given the diet. ugh.

Surgeon: Chengelis Surgery on 12/19/2011 A little less carb eating compared to my weight loss phase loose sleever here!

1Mo: -21 2Mo: -16 3Mo: -12 4MO - 13 5MO: -11 6MO: -10 7MO: -10.3 8MO: -6 Goal in 8 months 4 days!! 6' 2'' EWL 103% Starting size 28 or 4x (tight) now size 12 or large, shoe size 12 w to 10.5 150+ pounds lost

Join the Instant Pot Pressure Cooker group for recipes and tips! Click here to join!

Crissy327
on 6/22/12 2:52 am - NC

VSG on 07/01/11

Yeah me too!

It makes no sense to me. I would love to know why and if it's dangerous or some weird side effect that's harmless.

I would guess it is bad not matter how we got it but I was hoping after I stopped losing weight, it would go away. Maybe it has to do with Grehlin? Who knows.

On my way

!!!!!!

Crissy

happyteacher
on 6/22/12 8:14 am

VSG on 12/19/11

I hear you. I am trying to figure out now how I can inch it down- I reaallly don't want have to take meds for it. I did finally find my labs and my ratio was good. Saw on my thread from somebody else that that was good. I do get why the good cholesterol went up- I am much better about eating healthier choices. It just sucks that it is as high as it is :(

Surgeon: Chengelis Surgery on 12/19/2011 A little less carb eating compared to my weight loss phase loose sleever here!

1Mo: -21 2Mo: -16 3Mo: -12 4MO - 13 5MO: -11 6MO: -10 7MO: -10.3 8MO: -6 Goal in 8 months 4 days!! 6' 2'' EWL 103% Starting size 28 or 4x (tight) now size 12 or large, shoe size 12 w to 10.5 150+ pounds lost

Join the Instant Pot Pressure Cooker group for recipes and tips! Click here to join!

Crissy327
on 6/22/12 12:33 pm - NC

VSG on 07/01/11

I guess I don't mind meds if I need it. I think I will try the fish oil and if that doesn't work then I guess meds it is.

Thanks for your posting!

On my way

!!!!!!

Crissy

hwag5149
on 6/22/12 9:11 am

Mine was always really good but the numbers got worse after surgery. I was never much of a meat eater before... I think that's why. I still have decent numbers but they're going in the wrong direction.

HW 380.8+ SW- 371.4 CW- 234.4 GW- 200

So how's your cholesterol?

Our Mission

Follow us

Links

Select Photos

So how's your cholesterol?