Davinci syrups
I wonder with the low carb ketchup and the low carb brown sugar cinnamon would make a good sweet and sour sauce lol.
I just don't know what I would use these for but I know I love the macadamien nut syrups they used at Tim Horton's in Canada.
I did stop at Starbucks at the airport in the USA and they told me they don't sell syrups there no more.
I thought about many flavors but not sure how I would use them. I like hot chocolate but not hot coco, does that make sense?
I just don't know what I would use these for but I know I love the macadamien nut syrups they used at Tim Horton's in Canada.
I did stop at Starbucks at the airport in the USA and they told me they don't sell syrups there no more.
I thought about many flavors but not sure how I would use them. I like hot chocolate but not hot coco, does that make sense?
Yeah, I have no idea what I will use them for yet, maybe add to some protein drinks to help me get them down. I have a hard time drinking them and know I need to improve them somehow because I will need help in getting protein in the first few months, one more week and I get to introduce mushies but I know I won't get the protein amounts in that I need.
I use the SF syrups daily---for coffee, protein shakes and greek yogurt. DaVinci or Torani.
Coffee---hazelnut, irish creme, amaretto, etc
Protein shakes---RTD or powder---any flavor
Greek yogurt---I take my little 1/2 cup containers and put in the yogurt--then mix up the flavors---vanilla and raspberry; chocolate and peppermint, etc. I make these up in advance and get them really cold.
I'm just looking to change up the flavors. I have a bunch of these---used them even before I ever thought of WLS (particularly for coffee).
Coffee---hazelnut, irish creme, amaretto, etc
Protein shakes---RTD or powder---any flavor
Greek yogurt---I take my little 1/2 cup containers and put in the yogurt--then mix up the flavors---vanilla and raspberry; chocolate and peppermint, etc. I make these up in advance and get them really cold.
I'm just looking to change up the flavors. I have a bunch of these---used them even before I ever thought of WLS (particularly for coffee).
Great ideas, I am not a coffee drinker and never could tolerate the taste of cocoa.
I guess it will be excellent in the plain greek yogurt so have to think of some flavors there I guess.
I just need to order in the next month apparently the site in Canada will end their deliveries of syrups in the colder months to prevent freezing. So I have a couple of weeks to decide on what I want to order.
I guess it will be excellent in the plain greek yogurt so have to think of some flavors there I guess.
I just need to order in the next month apparently the site in Canada will end their deliveries of syrups in the colder months to prevent freezing. So I have a couple of weeks to decide on what I want to order.