A new Recipe
INGREDIENTS
DIRECTIONS
1 Serving: Calories 270 (Calories from Fat 140); Total Fat 15g (Saturated Fat 7g, Trans Fat 2g); Cholesterol 45mg; Sodium 730mg; Total Carbohydrate 24g (Dietary Fiber 0g, Sugars 6g); Protein 10g Percent Daily Value*: Vitamin A 8%; Vitamin C 4%; Calcium 8%; Iron 10% Exchanges: 1 Starch; 1/2 Other Carbohydrate; 0 Vegetable; 1 Medium-Fat Meat; 2 Fat Carbohydrate Choices: 1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
| 1 | can (10.2 oz) Grands!® refrigerated buttermilk biscuits |
| 1/3 | cup shredded Monterey Jack or Cheddar cheese |
| 10 | refrigerated or frozen cooked beef meatballs, thawed |
| 1/4 | cup LAND O LAKES® Butter, melted |
| 2/3 | cup finely crushed seasoned croutons |
| 10 | large appetizer picks or lollipop sticks, if desired |
| 1 1/2 | cups tomato pasta sauce, heated |
| 1. | Heat oven to 375°F. Line cookie sheet with parchment paper, or spray with CRISCO® Original No-Stick Cooking Spray. Separate dough into 5 biscuits. Split each biscuit to make 10 rounds. Press out each biscuit half to form 3-inch round. |
| 2. | Sprinkle each biscuit round with cheese to within 1/2 inch of edge. Top each with meatball. Bring up sides of dough over meatball; pinch edges to seal. Brush rounded tops and sides of dough with butter; coat with croutons. Place, seam side down, on cookie sheet. |
| 3. | Bake 10 to 15 minutes or until golden brown. |
| 4. | Place appetizer pick in each biscuit-wrapped meatball to form meatball pop. Serve with warm pasta sauce for dipping. |
*Percent Daily Values are based on a 2,000 calorie diet.
I'm saving this one to my recipe file. It looks delicious. Thanks for sharing.
Vicki
Visit my blog Grams Made It
I will never quit. I persevere and thrive on adversity... If knocked down, I will get back up, every time. – U.S. Navy SEALs
Visit my blog Grams Made It
Looks yummy, but more appropriate for someone at goal instead of someone still trying to lose weight. (Has one-and-a-half times more fat than protein, and two-and-a-half times more carbohydrate than protein.)
Connie nTX
RNY 9/17/03
highest 293#
lowest 146#
four rounds of PS
http://www.picturetrail.com/txredwls
Most Active
Recent Topics
