Baroness Wine Sauce

Kathy Newton
on 10/1/08 12:26 am - LaVergne, TN


Baroness Wine Sauce

Fun Factoid: Winston Churchill's mother invented the Manhattan ****tail (whiskey and sweet vermouth).

Serves 8

Ingredients:
2 cups port wine
3 cups red wine
2 cups beef stock
1/4 cup sugar
1 bay leaf
3 thyme sprigs
10 peppercorns
Salt and freshly ground pepper, to taste

Instructions:
  1. Place port, wine, beef stock, sugar, and aromatics in a medium stainless steel saucepan and cook over high heat until the sauce coats the back of a spoon.
  2. Serve over lean meats, vegetables, or anything else you can think of! Get creative.


 Kathy Newton




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