Back on track, hopefully#########

Good morning everyone. After 2 months of trying to cheat the system in every way possible I finally got back to doing it the right way and started losing again. I hate following rules and I will fight it every way I can until things reach out and bite me in the butt.
We just bought a Golds Gym machine and added some more miles to our walk which helps. We ( hubby & I) walk every day for 3 miles in the morning and from 1-3 miles in the evening. We do 45-55 min of aerobic a day, above the belt one day and below the belt the next and now we have our new machine to play with. It took us 3 afternoons to put it togeather.
I finally dot the yard and garden under control for a while and the canning has started. I did 12 pints of pikles beets last. Today it is going to be saurkraut and Tuesday or Wed chow chow and soon I want to make some salsa.
Does anyone have a good (mild) salsa recipe? I have never made it before.
I better go for now and get dressed and hit the road. All you newbies hing in there, it does get better a ways down the road just keep busy and keep your mind off of food. Good luck to you all. To every one that has pmed me I will try to answer. I don't spend a lot of time on the net these days just to busy. Love you all and I hope to meet you some day.  Birdy

I make my own salsa and its simple and cheap. 7 or 8 roma tomatoes washed and seeded...get ALL the seeds and "mush" out of them and dice them pretty small, do the same for a large onion....vadalias are great for a mild salsa. Add some lemon or lime juice, just a couple of squirts and some salt and pepper and a table spoon of minced garlic or more to taste and combine ingredients. I add parsely to mine too either dry or fresh doesnt matter. This stuff is YUMMO! And the more it sits in the fridge the better ti gets. Plus to make guacamole just add some mashed avacadoes to the salsa....its SOOOO good trust me!