Sorbet Recipe--Sooo hot in Charleston!!
Got this from my sis this past weekend. Disolve 1 tub of crystal light ( or the walmart version) in 1 1/4 Cups of water. Add frozen fruit of your choice. Blend in magic bullet until fruit is no longer chunky and freeze. Makes great popsicles or just in a bowl. We used red rasberry crystal light with frozen peaches and it made a really great sorbet. My sis tried the lemonade with frozen strawberries and said it turned out really well. Hope this helps on this super hot day!
Do or not do, there is no "try"---Yoda