Dr. says revision success not as good!!!
KAREN W.
I LOVE MY DS!!!!!
STRIVE TO BE THE BEST YOU CAN BE AND DO THE BEST THAT YOU CAN.
Check out www.dsfacts.com and www.duodenalswitch.com for all the accurate information on the great DS, and find surgeons in your area or around the country or out of the country.
I couldn't have done without all the great peeps on this board.
SW: 234.5 CW: 157 GW: 140 - ish
OK, I was neither a lap band nor revised to the RNY. I was RNY revised to the DS. But I did want to comment on the person who said they didn't want their stomach removed.
When the stomach is removed at the greater curvature, it also removes a lot of the hormone, Gherlin, which many doctors feel is the source for hunger pains. Your stomach is a muscle and therfore will stretch a bit, so it does not stay at the 4 oz size most DS surgeons make. At 16 months out, I can comfortably eat a 12 oz dinner.
I also want to point out that the DS stomach is more like your natural stomach than a RNY pouch. The DS stomach is just a smaller version of your stomach with the pyloric valve being retained (The RNY uses an artificial opening called a "stoma" which is notorious for enlarging, therefore emptying your pouch out quickly, because there's no valve to regulate emptying into your small intestines)
And if you're unlucky enough to have staple line disruption, you have food emptying into your "old" stomach at similar speed.
There is no dumping with the DS. There is no food getting "stuck" with the DS. And it's rare to vomit. The constant vomiting is related to staple line disruption. Mine happened at 2 years out and believe me, it hurt like hell. I had nothing to eat and only had coffee that morning.
The gas that can be associated with the DS can usually be controlled by diet. It's also very rare to get diarrhea. I tend towards constipation, even with my DS. I have to eat a diet high in fat in order not to feel like I'm not finished in the morning.
For example, yesterday I ate: *most days I eat at least 2 X this amount. I just haven't been hungry lately due to a cold*
Coffee with half and half. 4 big mugs with lots of half and half
Vanilla protein shake made with full fat milk and a banana
egg salad with a lot of mayonnaise
hand full of peanut M*M's
samples at Sam's club, lots of cheese samples and chicken samples, plus quiche and a slice of naval orange
Chicken fried steak and mashed potatoes w/butter
2 slices of pizza with pepperonni and extra cheese
I know for a normal person that would be a lot of full fat. But as DS'rs only absorb about 18 % of the fat they eat, it isn't for me. And today, I just don't feel like I'm empty. sorry if that's TMI.
I also wanted to comment on the rate of loss. In my siggy, you'll see a link to the lab rat charts and if you scroll down to each person's individual name, you can click on their name and see their stats, which will tell you their EWL % for each month they put their info in.
I was concerned about not losing as much as my DS siblings or as fast, but as you can see by clicking on my name in the lab rat chart, I lost just as well as first time weight loss patients and much better than some. Believe me, it wasn't because I went low carb until I got to goal, either, as I'm 55 years old and once I was out of pain and in a normal size for most women my age, I was happy. It was never my intention to get model thin or look like a teenager (not saying I do) but I am in a size 4 and am stabilizing very nicely. It's so weird how our bodies just seem to know we're at the proper weight, then it all slows down to a crawl.
Ebony_Teaches
highest life time weight 330lbs/// lowest life time weight without surgery 217lbs
weight pre band 292lbs /// lowest weight with band 232lbs
pre op weight w/ gastric bypass 252lbs
current weight with RNY 195lbs
"Everything is possible for him who believes."
Mark 9:23