What's on your photo Friday menu?

Welcome Karri, these early stages will pass quickly.

Welcome!

Hi there! I'm returning after being away for many years - I am approaching my 10 year mark from surgery and, like so many, have regained during the pandemic (I know, it's a sad excuse). Did a 5-day reset this week and lost 10.4 pounds of water and bloat and am ready to lose the rest!!

I used to go to an in-person support group at my Bariatric Center, but they discontinued that program a few years ago. I can't seem to find anything in my area in person, so I figured I'd come back here where I got so much great inspiration and support pre-surgery. Hoping to connect with those looking to have surgery and other 'veterans' like myself who continue to work their tools as best as they can.

QOTD: What profession doesn't get enough credit or respect?

Restaurant workers, especially in this environment.

b: LARGE Starbucks iced coffee with SF syrup and HWC

s: string cheese stick

l: I'm in Wisconsin and we do Friday Fish Fry during Lent (and really all year), today was 5oz of baked cod, some vermouth carrots and brussels sprouts

s: Iced coffee with a scoop of protein powder

d: Unsure. Maybe some scrambled eggs and a few slices of bacon

I'm from Wisconsin - where are you? I'm in Madison.

also, yes, this is basically my support group! I've been on OH for about six years and this thread for maybe four years. Checking in here every day - and sometimes several times a day - helps keep my head in the game.

We were trying to get a group together to go to a concert at Alpine Valley if the world returns to normal.

Welcome!