???????? Taco bell? ???????
Very unusual recommendation. My medical team all tell me to avoid processed, high sodium foods. There is nothing inherently unhealthy about food just because it is fast! But unfortunately fast tends to equate to fatty, salty etc,,
Highest 290, Banded - 248 Lowest 139 (too thin!). Comfort zone 155-165.
Happily banded since May 2006. Regain of 28lbs 2013-14. ALL GONE!
But some has returned! Up to 175, argh! Off we go again,
on 5/14/15 2:32 pm
It is hard! But I swear it becomes easier. :-)
"What you eat in private, you wear in public." --- Kat
on 5/21/15 7:42 am
Respectfully, you need to stop looking for 'excitement' from food, period.
Food is fuel for now -- and for a long time to come. Use it to fuel your body and make a list of some other things you can do for 'excitement'.
Honestly, even though I can eat small quantities of ANYTHING, I practice going out with friends and enjoying a sugar-free beverage while they eat. I still enjoy the company, and then conversation --- but I need to teach myself that I don't HAVE to eat just because food is available.
That is how I got to be almost 300 pounds ---- because I ate for pleasure, boredom, excitement, because it was there ---- and now I work to eat to satisfy my physical hunger. I am not 100% successful --- but it is like a muscle -- the more I exercise that behavior, the stronger I will become with it.
SHARRONOSIA--KUDOS, to YOU, for coming here, asking a question, and accepting answers, with GRACE, even when , perhaps, the answers might not have been what you might have wanted to hear (You were hoping we would say a big honkin' taco salad-right???--it's a SALAD !! )...
When I was fresh post op, Taco Bell refried beans was MY first "meal"...and my 2nd...and my 3rd...but that was 13 years ago..and we are smarter now...reFRIED beans...now,there's a clue...
My son works in a Mexican restaurant...We don't even WANT to know how all that food gets to taste SOOOO good...sugar/lard-in BEANS..huh?...yep...
Unless you are cooking something...from scratch...yourself...you are at the mercy of someone else, at how it is prepared...Just because a chain store/restaurant gives us a "nutritional info" sheet, it doesn't mean the kid preparing that taco is following all the rules, and scraping the oil off that grill..
Mostly, we do the best we can..as you get further out, you CAN make wise choices at most ANY restaurant..Maybe just don't tempt fate, just yet, anyway
RNY 4-22-02...
LW: 6lb,10 oz SW:340lb GW:170lb CW:155
We Can Do Hard Things
Lap RNY February 15, 2012
Starting weight 195 (ht. 4'10)
Surgery weight 178.5
Current weight 113
In an emergency, my Taco Bell go-to early on was pintos and cheese with sour cream.
Fat does not make you fat.
But having said that, note I used the phrase "in an emergency". Fast food in general is creepy and filled with the used bandaids and dandruff of teenage food service workers :)
Audrey
Highest weight: 340
Surgery weight: 313
Surgery date: 10/24/11
Current weight 170... 170 pounds lost!!!!
I am not a doctor, but I play one at work.