I'm early, but what's on the table today?

MARCIAM
on 2/1/08 10:39 am - Sayville, NY
Breakfast: cottage cheese and 1/2 a banana Lunch: small piece of quiche lorraine Diner: Healthy choice steamer bowl - chicken marsala This one wasn't too good. I had to leave over most of the veggies because they were too hard for me. canteloupe
Sharon T.
on 2/1/08 10:18 pm - Southern , WI
That's a shame, Marcia! I have to make sure my veggies are cooked soft. Especially, things like cauliflower, and asparagus! Hope you have a great Saturday, and I'd like to know how you make your quiche, hon!
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