Friday - Whatcha Eating Today?
Another work week comes to an end. . . my plan for today, whi*****ludes Omlet King as the offices way to thank us for the hard work we do throughout the year (Admin) and a baby shower luncheon to celebrate a co-worker's 2nd child, a baby girl. . .
B: Omlet made with spinach, reduced fat feta cheese and a small banana
S: Yogurt
L: chicken wrap (about 3 inch wrap) and some cesar salad
S: Dates and nuts
D: Pork chop and spinach and cup of romaine, tomato and red onion
S: Skinny cow truffle bar
Thanks to all who participate here
B: Omlet made with spinach, reduced fat feta cheese and a small banana
S: Yogurt
L: chicken wrap (about 3 inch wrap) and some cesar salad
S: Dates and nuts
D: Pork chop and spinach and cup of romaine, tomato and red onion
S: Skinny cow truffle bar
Thanks to all who participate here
My Mantra is that I do not determine my success by the number hanging in my closet, nor will I let the scale determine that success either. . . It is through trial and error I will continue to grow and succeed. . . Laureen
"Success is a journey, not a destination." Ben Sweetland
I love the Omelet King.
1 - 1 egg, 2 small sausage links, 1/2 eng muffin (and I tasted my SF banana bread)
2 - banana
3 - lean cuisine and salad
4 - apple and cheese
5 - sausage on a hard roll, potato salad
6 - SF ice cream
1 - 1 egg, 2 small sausage links, 1/2 eng muffin (and I tasted my SF banana bread)
2 - banana
3 - lean cuisine and salad
4 - apple and cheese
5 - sausage on a hard roll, potato salad
6 - SF ice cream
Blessings, Jill
WLS 5/31/07. Maintaining a weight loss of 141 pounds and feeling amazing!
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