peanut butter fugde and blondies recipes at Lizs

peanut butter fugde
one cup of creamy peanut butter
one cup of spenda or whatever you want to use
melt in micro together till warm enough to blend
then mix in three tsb. of s/f davinici peanut butter syrup or whatever you want
and then add one scope of van. protein powder ( I use max protein) mix together and spread in pan and refrig. when hard cut up ....I added peanuts on top before it got hard..if too soft when you first put in pan, add more protein powder....

blondies
three eggs
l5oz. of chick peas {can}
3/4 cup of splenda
three tbs. of white choc. s'/f davinci syrup or you can use van.
three tlbs. of oil
dash of salt...
ok.....mash up chick peas up (not too much though)  then add all the other stuff , oven at 350 till not wet in the middle....they come out good in cupcake cups.....I also add s/f choc chips on top of them before I bake.....

Lois -

I completely missed the blondies... were they the things that looked like little mini muffins in the cups?

K.

they looked like the chocolate chip mini muffins

Thanks for the recipe it was yummy

Lois-
These were AWESOME!!!!!!! LOVED THEM!!!!   I can't wait to make them myself!!!!

It was so great to meet you on Saturday too!!!!!!!!

Much luv!!
Laura

Definitely saving this recipe - sounds scrumptuous!