An experiment - peach frozen yogurt!

OK So I want ice cream! lol but it makes me dump... even the sugar free stuff! So here's what I came up with and you DON'T need an ice cream machine!

1 peach - peeled and cut into chunks
1 small container (7 oz or so) greek yogurt
2 Tablespoons simple syrup ( equal parts water and diabetisweet brought to a boil then left to cool - you could try this with splenda too and see what happens, I think it will be OK here - just might make the final product harder)

Put the peach in the blender or mini food processor (this is what I used) leave it a *****unky, add in the greek yogurt and 2 Tablespoons simple syrup and whir until combined. Put in a bowl or container with a lid and pop into the freezer...

I'll let you know in a few hours how it comes out!

So are you tired of my recipes yet? lol

so how did it come out lol

it was still soupy last night - I won't get to eat it now until sunday night - I'll update then! It tastes good - just have to check the texture!

Liz,

How did it utrn out?  Itching to know!

Kate

tasted good but it was ROCK hard! Back to experimenting!

I wonder if you add in some cool whip free to it?  Cause even when cool whip is frozen...it doesn't turn rock solid.....

I was thinking about that! I even considered egg whites...