7 weeks....Salad?
on 9/8/14 3:38 am
At Guelph, you have to wait 3 months for raw veggies if I remember correctly. Yeah, I hear you. I wanted a salad so badly! Of course, now that I can have it, I can eat so little of it that it's hardly worth it since it sure doesn't last, especially if the dressing wasn't on the side. [Aside: 1 more month until I'm allowed red meat. I want a burger so badly! ;) ]
Referred to Guelph, Dec. 3/12. Orientation: Mar 7/13. NUT/SW/RN Jun 18/13. Nutrition Class Jul 3/13. NUT/SW/RN Aug 19/13. Post-op Nutrition Class Dec 30/13. Approval for surgery from Dr. Jules Foute Nelong Feb 10/14. Surgery Apr 23/14.
Just to add to Caroline K's post..( I am also through Guelph)..at my 3 month followup it was suggested to try raw vegetables and salads by slowly adding them to my diet..reasoning behind was that salad can actually bunch up and when you swallow it, it can get stuck or bruise your pouch...same for hard vegetables. They suggested shredding stuff like carrots and broccoli and having it that way ( you can actually buy a shredded broccoli slaw). With that being said, I have had diced tomatoes and cucumber (peeled) with no issues (yummy with feta cheese or sliced boconcini)..but have not had a leafy salad yet.
- Referral: Feb 2013/ Guelph
- RNY May 20th 2014 (Dr. Bhojani)
- 2nd RNY (revision due to marginal ulcers) Aug. 10th 2015 ( Dr. Bhojani)
- Revision to VSG (marginal ulcers): March 22nd 2016 (Hamilton, Dr. Hong)
- Total Gastrectomy: Dec. 15th 2016 (Hamilton, Dr. Hong)
I am through Guelph as well and waited the full 3 months - I started with carrots, and now am making mini wraps using shredded lettuce. Lettuce is hard to chew "apart" so shredded is usually easier to eat and I've had no issues. Every clinic is different though with all their rules. I had a tough time the first month and a half with pretty much everything, food, drinking, everything, so I took it extra slow and wanted to not push the envelope too much just incase I screwed something up worse than it already was lol now i'm good, 3.5 months out and eating my carrots daily, nom nom crunchy!
At TWH we were allowed to start vegetables during the soft food stage, 4-8 weeks, although they did suggest that you leave the raw veggies for closer to the end of that stage than the beginning. I was eating salad during that time - just a little at a time at first - and didn't have any problem.
Referral to registry: Oct 21, 2011 Orientation (TWH): Feb 22, 2012 Surgery: Nov 7, 2012
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