OMG yum- pizza flavoured egg bites!
Glad to hear they are yummy. I see you used 10 eggs, does that mean you used the large muffin tins, as I use 5 eggs and mini muffin tins and get 24. If so, do they still cook for the same amount of time?
ETA: Never mind, I just read your WHOLE recipe. Couldn't get past the ingredient list the first time cuz I was drooling too much :)
ETA: Never mind, I just read your WHOLE recipe. Couldn't get past the ingredient list the first time cuz I was drooling too much :)
Good lord, those sound awesome! (she said, as she munched on her kitchen sink egg bite) lol
Karen
Ontario Recipes Forum - http://www.obesityhelp.com/group/ontario_recipes/
VERY good idea! I'm going to make these, Erica - wow.
I took some of mine out of the freezer and put them in the fridge to warm up later. Went into the fridge - GONE! Joe has discovered egg bites, damn him! LOL
I took some of mine out of the freezer and put them in the fridge to warm up later. Went into the fridge - GONE! Joe has discovered egg bites, damn him! LOL
Karen
Ontario Recipes Forum - http://www.obesityhelp.com/group/ontario_recipes/
Recipe please?? xo
Karen
Ontario Recipes Forum - http://www.obesityhelp.com/group/ontario_recipes/
Here you go! I had to look hard to find my post with this in it...glad I did cause I'll want to make them again!! Gonna bookmark it this time!
LOW carb Peanut Butter Chocolate Chip Cookie balls...
LOW carb Peanut Butter Chocolate Chip Cookie balls...
Ingredients
- 1 cup All-Vegetable Shortening
- 1 cup white splenda
- 1/2 cup Granulated Brown sugar splenda (not the half and half stuff - the all splenda brown)
- 2 egg
- 2 cups Peanut Flour
- 1 tsp Salt*
- 2 tsp Baking Soda
- 2 tsp Vanilla Extract
- 1 cup Sugar Free Chocolate Chips
Directions
Mix all ingredients well in the order they appear. Scoop by teaspoon and roll into a ball on a cookie sheet. Bake for 12 minutes at 350 degrees.
Enjoy!
Nutrition Facts
Serving Size: 1 cookiesAmount per Serving
Calories 98 Calories from Fat 68.7- Total Fat 7.63g
- Saturated Fat 2.58g
- Cholesterol 10.75mg
- Sodium 65.27mg
- Total Carbohydrate 5.84g
- Dietary Fiber 1.2g
- Sugars 0.43g
- Protein 3.5g
Thank you Erica!
Karen
Ontario Recipes Forum - http://www.obesityhelp.com/group/ontario_recipes/