Monday Question of the day...
Guys, I don't know if you know it or not, but I will bring it up. I worked at a coffee shop and our egg and cheese bagels were the most fav....We had a perfect size bowl and sprayed it with Pam, then broke the egg into it and stirred it up, we put a paper towel over the top...(and it WILL need this)...and placed in microwave for 1 min. soooooo basically it takes one min to cook an egg in the microwave....slap a slice of cheese on it and canadian bacon....You have breakfast in two min! I also love the little egg quiche's. They have no crust so...It's all protein and veggies. Using egg beaters is a good idea for these too. They are wonderful rewarmed...and can be eaten on the go...You can make such a variety of them and freeze!