My favorite dinner since surgery

Shelly

It sounds wonderful.  I cant wait for the day I can eat again.  Well I am off to bed.  If I am not able to get to a computer this next week I hope everyone takes care and I will be on as soon as I get back.

Heather, you will eat again! Wonderful tasty little bites that you'll chew a bunch and they'll fill you up quick. It's more wonderful eating than before .... great taste, healthy and nutritious foods, quick satisfaction and fullness and no guilt! ; )

Have a wonderful trip and remember drink your fluids and eat your healthy pureed/mushy foods. Hurry back!

That meal above looks DEVINE.  It reminds me of dinners at home growing up on the farm.  I LOVE black eyed peas, sliced tomatos, and yellow squash.  Butternut squash is great too with a little bit of cinnamon sprinkled into it. 

Shelly,

The chicken sounds similar to a chicken dish I am constantly making since my RNY except for I use the actual italian dressing seasonings packet so it's probably a lot spicier than yours, but the way you made the squash sounds absolutely yummy.  I looked at the eggplant recipes too.  I love cooking and I am always trying new things... especially with my grill. 

I can live without the flax oil capsule though lol

That sounds wonderful.  I make chicken kabobs on a very regular basis these days.  I love to grill and I marinate my chicken in your same wishbone fat free italian salad dressing and other seasoning.  I also drizzle that marinate on my veggies and put it all on skewers.  I love to use the red and yellow bell peppers (wonderful flavors), vidala onions, fresh mushrooms and grill.  These are wonderful and since we eat so little I have lunch leftovers for the next day to take to work.  We don't have to give up taste or flavors we just don't eat the quantity......

I want to come eat at your house! However, I get sick on baked chicken. I have to grill mine. Something about it cooking in its own juices bothers pouchie. I'm thinkign about getting a rack or something so that it raises up out of the pan and doesn't sit in its juices might work.