WLS FRIENDLY RECIPE
I made this and took it to a party. It was very WLS friendly and everyone seemed to enjoy having a non-sweet item. HAM ROLLUPS: 1 package of fat free cream cheese--bring to room temperature 1/4 c low fat or NF mayo 1/2 c chopped stuffed green olives--drained and finely chopped 1/4 c. green onions-finely chopped 1/4 tsp garlic powder 1/4 tsp Lawry's Season salt 1 package of baked ham slices Beat the cream cheese and mayo until it is fluffy. Stir in the rest of the ingredients. Slather the mixture over a slice of ham and roll long side to long side. Roll in plastic wrap and refrigerate 4 hours to overnight. Slice each roll into 5 equal slices and secure with a toothpick. Delicious.
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