A question for those who have had surgery
Hi all,
Quick question for the group. I had VSG a week ago in Moncton and have been feeling great. Hardly any post operative pain, no issues with the liquid diet, and have been taking in 70-80g of protein per day as instructed by the dietician. today Ive felt lethargic and a bit lightheaded. Has anyone else had similar issues and did it resolve quickly Im hoping when I start on pureed food next Friday, my energy levels will rebound. Thanks for any feedback! Peter