Hey Ms board, what was for supper?

fillisg
on 9/3/08 12:00 pm - Belmont, MS

We had pan seared b/s chicken strips coated with Mrs. Dash, salad, baked potato and fixed hubby a roll. I put my chickem on my salad and are a little of my baked potato w/ cheese. There was enough chicken left over that I will take that and a salad to work for lunch tomorrow. I am really trying to work in more fruit and veggies and stop eating snack crackers and bread. The carbs have crept back in and are trying to take over. Lookd like hubby will be eating a lot more chicken than he prefers. I have to get myself back on track. Tomorrow is trash day so the contents of the junk food cabinet are going out with the trash. My hubby and I don't need what is in there and our son is some what of a health food kind of guy. I really really wish that there was support group closer than 45 minutes away from my home. I sure do need one!!! Any whoo, hope you guys had a healthful supper!!

Phyllis
LAP RNY 7/7/06
Highest    Current     Goal
292             157           140

"I can do all things through Christ which gives me strength" Philippians 4:13

Miss Liss
on 9/3/08 12:07 pm
I had to work late this evening.  So, I ate a turkey sandwich on lite wheat with a piece of string cheese.  Not too exciting, I know, but it was healthy and full of protein.  LOL.  I did have a good lunch, though.  I had sauteed zuccini, mushrooms, and onions, with pan seared chicken breast and 1/2 cup rice.  Very tasty.  Good luck with cutting out the carbs.  It is a hard thing to do, and I struggle myself sometimes and have to reel myself back in and get back to basics. 

Melissa
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