Seafood (Crab) Salad recipe

For a large party 3 PKGS. imitation crab meat elbow macaroni (as much or little as you want) celery (how ever much you like) onion (how ever much you like) miracle whip until creamy can of tiny shrimp (optional) dash of salt and pepper Boil the macaroni then drain and add everything else. Pretty simple, but oh so good!!!!! Hope you enjoy, Christy

Thanks. I have lots of canned real crab meat and I need to use it up. Your recipe sounds yummy! Jeanie

This does sound very good...when I get that far along. I had heard that imitation crab has a lot of sugar in it. Do you know?

Sorry, I am not real sure, but it didn't make me dump. Christy