Help...I'm scared
I had my surgery 1 month ago today. For the past week I have not been able to keep any food down. Now it has gotten so bad that I can't keep liquids down. I emailed my nurse and she is setting me up for a series of tests (Upper GI, EGD and CT) and an appointment with my surgeons. She said it might be a stricture (narrowing) of my bypassed areas. Has anyone had this? What does this mean? What is the treatment?