Fall Gala Menu - SIGN UP ASAP

FALL GALA MENU:

Radisson House Salad served w/ selection of dressings
Fresh Fruit Display
Seasonal Squash Vegetable Medley
Garlic Mashed Potatoes
Chicken Saltimbocca stuffed with Prosciutto, sage, and provolone cheese
Beef Tenderloin Tips w/ mushroom, shallots, and a tomato demi glaze
Chef's choice Dessert buffet including sugar free desserts

 
DON'T FORGET TO RESERVE YOUR TICKET EARLY!

Educational Workshops and Gala Tickets $85.00
***Early Bird Price EXTENDED to 10/1 - $75.00/both***

Gala Dinner/Dance (no workshop) $50.00

Educational Workshops (no Gala dinner/dance) $50.00

SEND RESERVATIONS & PAYMENT TO:

Rose Spielman
1471 132nd Ave NE,
Coon Rapids, MN 55448
612-201-4079 cell

To pay by Credit Card email Rose [email protected] and an invoice will be sent
which will allow you to pay through Pay Pal. Send a note with payment as to how
many and correct spelling of name for name tags.

To make hotel reservations call The Radisson @ 763-559-6600
ask for the 2009 Fall Gala to get the room rate of $89.00.

Is anyone going to the Fall gala?
  Natalie