How many calories?
So, I am just wondering how many calories I should be taking in each day? Right now I am keeping it between 700 and 800 a day is this too much, too little or just right? I know that Barb had said at one of our support groups that the goal was to get to 1000 calories/day but I just want to make sure that I am not taking in too much too early. I burn about 800-900 calories a day with my workouts, plus whatever I burn throughout the day. All of the calorie calculators I have found are for non-bypass people so they say I should be taking around 1200-1300 calories a day and I know that is way too much. Thanks in advance for any help you can give me regarding this matter. ~Nicole
Hi Nicole,
I know you will get a lot of great answers - but I just wanted to share how I did it. In 5 years, I haven't counted one calorie. I focused on the quantity that Park Nicollet said I was to eat at whatever stage I was at first. Then I made sure I ate protein first, then vegetables and fruit and then whatever else I had room for up to my quantity limit.
After 5 years - it's seemed to have worked for me. I won't tell you that I haven't gone overboard and ate junk at times and gained weight because of it...I just wanted to point out that I never focused on calories...just quantity and what the food was. You can eat the right amount of calories (whatever that amount is) of the wrong food and be malnourished - or focus on the quality of food (nutrition)and the quantity that your pouch should hold to lose or maintain your weight.
To me, calorie counting is dieting. WLS is a lifetime lifestyle.
Lori J.
It's better to be imperfectly happy than perfectly unhappy.
Nicole, it's funny you should ask this today, because I've been wondering the same thing, being a year out. My loss has slowed down significantly, as I know it should - but I actually went into thedailyplate.com to start tracking my calories. (I don't know why, but fitday seemed cumbersome for me. So far, this dailyplate site seems to be more user-friendly? Or at least, friendlier to THIS user!)
Anyway, I guess I've been UNDERESTIMATING the calories I take in! Yes, I focus on protein, but haven'****ched closely enough how many calories are attached to that protein! So I need to back it down. I don't snack a lot, and when I do it's pretty darn healthy, but logging my intake just this am was quite a
moment!
Gotta get out and buy Bailey her new bike, so we can go riding together & burn more calories. (Although I'm thinking my walks with the Hazelnut burn more calories than the average doggie-walk!!!)
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Imperfect does not = unsuccessful
I really like thedailyplate.com as well, which is what I had been using up until last week when I switched over to Prevention.com and now use their HealthTracker. I too found that some of the foods that were rich in protien had more calories and fat than I had expected and so I have really been focusing on eating only lean meat and low-fat/fat free products. I also posted this question on the "Ask a Dietician" post in the Diet/Nutrition Forum here on OH and am hoping to get a response from someone who should know what they are talking about. I will share the answer once I find out. Have fun going bike shopping!
Okay, so the response from the Registered Dietician on the Diet & Nutrition forum was that it is a complicated formula and that in order to have it acurately figured out one should go to a Registered Dietician, preferrably one associated with your surgeo's office. She said they have to look at hieght, weight, age, activity level, type of surgery, previous dieting habits, fat, carbs & protien intake to calculate it all. I have decided to wait until next weekend when I attend the nutrition program and see if they address this and if not then I am going to make an appointment with Amy @ PNC to see if she can help me figure all of this out. Hope this can help you out as well!
Thank you! I think the Healthtracker on Prevention.com is actually run by fitday so I am not sure how much better it will be, but I like it because it helps me figure out how many calories I burn through out the whole day, not just when I workout. It also has graphs and such to track your weight and mood and measurements so it's all encompassing. I think I have decided that I want to work to keep my caloric intake under 800 calories a day. I am also paying more attention to the percentage of my caloric intake is protien and what is carbs because I noticed at the beginning of the week that the carbs were even with the protien and that's not right! So, I am working on more and more protien. I am taking baby steps, like this morning/afternoon when I got hungry (4 1/2 hours after breakfast but an hour before lunch) I only ate 1/2 of the snack I had in my desk (South Beach Diet Dark Chocolate wafer) and that is holding me till I get to go an eat lunch. I am just really wanting to be as healthy as I can with starting to train for this marathon and with hoping to be able to run a 5K by July. Maybe it is me being paranoid that I am going to screw this up, who knows. I am also hoping that this nutrition program next weekend will really help me get a solid foundation for what I should and shouldn't be eating.