OT: Pineapple Cranberry Sauce
Thanks,
Jan
Hey Jan,
I don't have the recipe but just wanted to say hello to you . . I love seeing what's going on with ya when I get on facebook but working long hours last week and this week so don't get on computer when I get home. . .
I am going to watch for the recipe also . . . sounds like something my dad would love.
Hope all is well . . take care,
Kristy
Hey, I haven't gotten a bill from the gas company from our little mishap. Should I expect one?
What a fiasco, funny but dangerous I know. Gary is hunting right now so I can spend all day on the computer if I want. I just finished some sewing 'homework' for my sewing class tonight. I'm coming right along on becoming domesticated, and I'm actually enjoying it. I may sign up for the beginning quilting class in January. I have made one quilt, years ago and after I started hand quilting it I knew I would never fini**** so I took it to Shipshewanna and had some Amish girls quilt it for me. I'm pretty proud of it, even tho it was a very easy (Jacob's Ladder) pattern. I persevered!
Don't know if I gave it to you or not, I don't use OJ in mine, also, I use 1/2 sugar 1/2 splenda. What I usually do is 3 Cups of water, 1.5 cups of sugar and 1.5 cups of splenda, boil for 3-5 min's, add 9 cups of cranberries and cook them down, let it cool and add 1 can of crushed pineapple (taking most of the juice out of it) and about 1 cup of walnuts. YUMMY. We eat it as a snack too and if I'm not in the mood for all that pucker I'll add vanilla yogurt to it for a snack, my Carbmaster gives me some protein too.
Edie
You don't have to have a lump to have breast cancer!
Inflammatory Breast Cancer
www.ibcresearch.org