Tuesday Morning

boxermom
on 3/16/10 5:45 am - MI

awww Brenda! I hope you are healed so you have a fun trip up North.

Thoughts become things... choose the good ones!

Boxermom
290/190/160 TT done
sw/cw/gw

Jani
on 3/16/10 8:06 am - Interlochen, MI

Hope you're feeling better soon and the infection is cured quickly. Tell hubby to get the vascectomy. He'll appreciate what you go through even more then.
JH

It is what it is.
If He brings you to it, He'll bring you through it...

marymazilla
on 3/16/10 8:20 am, edited 3/16/10 8:20 am - GARDEN CITY, MI

RNY on 10/29/09

Brenda
I was just wondering this am where you have been.

You know I live close by if you need anything send me a pm or just call me I think you got my number at the cidermill.

Mary

simson lady wants to gain weight to a 1000 lbs. on my foxdetroit.com
So I guess she will have to get state aid cause she is to obese to work and the tax payers will have to pay cause she WANTS TOO>

www.myfoxdetroit.com/dpp/health/New-Jersey-Woman-Wants-to-We igh-1000-Pounds_41018387

"When we stop running away from the situation that is scary - that is the moment we discover how strong we really are. So, acknowledge your strength...rejoice in it...and start breathing in life, as the beautiful, strong soul (being) that you truly are." - Rachna Sirtaj.......Love & Peace

cheryl B.
on 3/16/10 7:45 am - Oxford, MI

RNY on 07/13/09

A baked egg is like a scrambled egg but you bake it for around 20 minutes.

2 egg whipped (scrambled)
onion
colored pepper
mushroom
1 tbls ff cream cheese
shredded cheese

bake at 350 for around 20 minutes. You will beable to tell when it is done.

The texture is better, at least for me.

Jani
on 3/16/10 8:08 am - Interlochen, MI

RNY on 07/16/09

Seems like an awful lot of trouble and a long time to make it! Do you use your toaster oven? I've never heard of a baked egg before. Something like quiche eh? without a crust.

It is what it is.
If He brings you to it, He'll bring you through it...

boxermom
on 3/16/10 8:28 am - MI

Cheryl,

This is probably a stupid question, but what do you use to bake it in?

Thoughts become things... choose the good ones!

Boxermom
290/190/160 TT done
sw/cw/gw

Brenda M.
on 3/16/10 8:49 am - Westland, MI

Lazy egg bake:
http://theworldaccordingtoeggface.blogspot.com/2009/11/40-second-breakfast.html

Thanks for the well wishes, guys. Hopefully I'll find out tomorrow what they are going to do about this giant hole next to my belly button!

KJWood
on 3/17/10 12:07 am - Bay City, MI

RNY on 01/16/06

OK - where have I been . . what giant hole next to your belly button????

KRISTY

marymazilla
on 3/17/10 12:38 am - GARDEN CITY, MI

RNY on 10/29/09

Brenda has MRSA in the incession from where they attempted to do her tubal. Which they aborted because of too much scar tissue.

"When we stop running away from the situation that is scary - that is the moment we discover how strong we really are. So, acknowledge your strength...rejoice in it...and start breathing in life, as the beautiful, strong soul (being) that you truly are." - Rachna Sirtaj.......Love & Peace

sally125
on 3/16/10 10:26 pm, edited 3/16/10 10:26 pm

RNY on 01/06/03

That is sounds similar to a Frittata but for that you start cooking it on top of the stove and when it is pretty much set, you put the whole pan in the oven for about 5 minutes to fini**** off since you don't scramble .

(edited, skipped a word)

Sally (Back On Track Today Together ! ! ! RNY 1/6/2003)
RS 2/4/2010

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