OT: Jani's Pizza recipe
BROK"S CHEESE CRUST PIZZA
Thin and Crispy Pizza Crust
Heat oven to 450 degrees
In a bowl thoroughly combine
3 eggs
3 cups shredded mozzarella cheese
1 tsp garlic powder
1 tsp basil
press evenly into Pam sprayed pizza pan or cookie sheet
(this makes one 16 inch pizza crust)
Bake at 450 degrees until golden brown (about 10 to 15 minutes)
It will completely lift off your cookie sheet.
patted the grease off of it, but that step is optional
add toppings of your choice
following toppings are suggested
1/4 cup low carb marinara
1 cup Mozzarella cheese
2 links Italian sausage (browned and crumbled)
1/4 cup sliced back olives
After adding toppings, run the pizza under the broiler until cheese is melted and toppings are bubbly
This slices up beautifully and the crust is crispy and thin
Yes, you can hold it in your hand!
Posted for Jani
Sorry but the pictures are right protected and I can't process them.
is there a web site you got this from.
Maybe we could add a link.
Thin and Crispy Pizza Crust
Heat oven to 450 degrees
In a bowl thoroughly combine
3 eggs
3 cups shredded mozzarella cheese
1 tsp garlic powder
1 tsp basil
press evenly into Pam sprayed pizza pan or cookie sheet
(this makes one 16 inch pizza crust)
Bake at 450 degrees until golden brown (about 10 to 15 minutes)
It will completely lift off your cookie sheet.
patted the grease off of it, but that step is optional
add toppings of your choice
following toppings are suggested
1/4 cup low carb marinara
1 cup Mozzarella cheese
2 links Italian sausage (browned and crumbled)
1/4 cup sliced back olives
After adding toppings, run the pizza under the broiler until cheese is melted and toppings are bubbly
This slices up beautifully and the crust is crispy and thin
Yes, you can hold it in your hand!
Posted for Jani
Sorry but the pictures are right protected and I can't process them.
is there a web site you got this from.
Maybe we could add a link.
I got this recipe from another OH person (flybaby). She sent it to me via e-mail as a microsoft word document with pictures . The pictures really make it look yummy. (I was hoping Mary, who is much more computer literate than I, would be able to post it with the pictures here) I love cheese, and the cheese crust should be to die for. I'm making it tomorrow. Hope lots of people try this and have good results.
Jan
Jan