How do you eat starfruit
Star Fruit Also called Carambola, they are juicy, crisp, and sweet yet slightly tart.
How to tell if it's ripe: There are actually two varieties, one sweet and one tart. To make sure you are eating the fruit at it's sweetest, allow it to ripen at room temperature and then store them in a plastic bag or container in the refrigerator.
How to use it: No need to peel them, they have a very thin skin that can be easily eaten. Simply slice it across for the fun star shape! Kids love the shape. An attractive addition to fruit tarts, fruit salads or decorate any plate from breakfast to dinner salad, they are also used in tropical exotic drinks, smoothies, chutneys, and curries. Why not splurge on a star fruit for fun?!
Nutrition: High in Vitamin C and a good source of fiber and Vitamin A.
