Mock fried rice with Textured Vegetable Protein?

I think I read here that someone made a fried rice with textured vegetable protein.  Could someone post the recipe?  I would love to try something new and it sounds so good!  Thanks.

Beth

Here ya go, Beth!  Courtesy of Boxer Heather!!!

We're going to Wegman's today, so I'm picking up the ingredients to make a shrimp fried version.

Tia

For those not in the know, TVP is Textured Vegetable Protein - it's made by Bob's Red Mill, and is usually available in organic aisles/stores.


Mock Fried Rice

Ingredients

1 c. TVP
7/8 c. hot chicken stock
1 1/2 T sesame oil
1 lightly beaten egg
3/4 c. Birdseye classic mixed veggies or a combo of peas and corn
1 c. diced sweet onion
3/4 c. cooked and diced pork (or chicken or shrimp)
1/2 tsp. Chinese 5-spice
1/2 tsp. garlic
soy sauce to taste

Add TVP to the hot hicken stock and set it aside. Add oil to a heated wok or skillet, and when the oil is hot, add onion and sautee until soft.  Add the rehydrated TVP, frozen veggies and pork. After stir frying for about 2 minutes, make a hole in the bottom of the wok by moving everything to the sides and add the beaten egg, chinese 5-spice, garlic, and soy sauce. After 30 seconds, stir everything together and stir for about a minute or two, then remove from heat and serve

Enjoy!
Heather

OMGoodness!  I am on my way to the store to get ingredients to make this!!  Thank you sooooo much!

You are more than welcome!  Did you know they're breaking ground for a Wegman's in either Abingdon or Aberdeen?  I'm so excited!!!  LOL!!!

I did not know that!  I don't get out of Cecil much - lol.  Well, I do but it is never to the south.  Let me know when you are in the area so we can plan a get together!