surgery

Nikki C.
on 9/8/09 11:58 pm - Gaithersburg, MD
I am already planning my pureed stage even though it's not for two week. I can't wait to get there.. BEANS BEANS BEANS!  My friend makes this great pureed black bean dish so I hope she makes it for me.  My mom is bringing me baked lima beans to puree and BBQ like sloppy joe from the farmers market in PA so all fresh food no additives. Also I'm getting the PA style chicken potpie which is soft dough noodles and chicken in broth with seasonings and some veggies.  I am also going to attempt to puree Wendy's chili as I've gotten that recommendation but hopefully the spices are tolerable.  Oh and I can't forget mashed potatoes.

I was afraid of the pureed stage at first but think it will work out just fine.  It's the chewing part I am afraid of!


 


 

Cira S.
on 9/9/09 1:28 pm - Charles Town , WV
That's the way to do it....Is to have fun with the puree stage. I almost passed out when someone told me to buy baby food and eat that? I was like no way I am  NOT going to that!  LOL 

I am who I am and accept my feelings wholeheartedly.
Those that mind don't matter, and those that matter don't mind.

Cira 249/144.0 current/goal 154/ 5'3" 10 lbs below my Dr's goal
100Cira-1.jpg picture by negra266

Andy Lafferty
on 9/9/09 2:25 am - Baltimore, MD
I hated clear liquid and was so happy to get to full liquid. Then I hated full liquid and was happy for puree'.Now im starting solids, but the puree is still good. Its stages I guess but keep doing what they tell you. Congratz on the surgery.
The greatest thing you'll ever learn is just to love and be loved in return.

        
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