Greek Yogurt
Hey girl!!!
I LOVE, LOVE, LOVE Greek yogurt. If you leave it plain, you can use it like sour cream - on top of refried beans, in tacos, as a dip, etc.
I generally sweeten mine with Splenda and add fresh or frozen berries and some granola-type cereal for crunch. You could also flavor it with extracts. It's very versatile!!! They also make it with fruit, but it's much higher in carbs/sugars.
Enjoy!!!
Tia
I LOVE, LOVE, LOVE Greek yogurt. If you leave it plain, you can use it like sour cream - on top of refried beans, in tacos, as a dip, etc.
I generally sweeten mine with Splenda and add fresh or frozen berries and some granola-type cereal for crunch. You could also flavor it with extracts. It's very versatile!!! They also make it with fruit, but it's much higher in carbs/sugars.
Enjoy!!!
Tia
I eat it much like Kathy T - usually granola cereal, a few raisins and some splenda.
I haven't yet tried it in any savory ways as a substitute for sour cream, but I'm sure it would be fine. I like it because it keeps me full in the a.m.
I haven't yet tried it in any savory ways as a substitute for sour cream, but I'm sure it would be fine. I like it because it keeps me full in the a.m.
Weight at Surgery (7/6/07) - 410
Weight at Start of Pregnancy (3/08) - 268
Current Weight - 270
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The new love of my life!
Marcus Taylor, born 1/13/09
Weight at Start of Pregnancy (3/08) - 268
Current Weight - 270

The new love of my life!
Marcus Taylor, born 1/13/09