Paula Deen recipe: low calorie/low carb/sugar-free.

I just saw this recipe on the Food Channel. They LOOK delicious and easy AND low calorie/low carb/sugar-free. Magical Peanut Butter Cookies Recipe courtesy Paula Deen Paula's Home Cooking Healthy Cooking 1 cup peanut butter, creamy or crunchy 1 1/3 cups Splenda 1 egg 1 teaspoon vanilla extract Preheat the oven to 350 degrees F. Grease a large baking sheet. In a mixing bowl, combine the peanut butter, 1 cup sugar replacement, the egg, and vanilla, and stir well with a spoon. Roll the dough into balls the size of walnuts. Place the balls on the prepared baking sheet. With a fork, dipped in sugar replacement to prevent sticking, press a crisscross design on each cookie. Bake for 12 minutes, remove from the oven, and sprinkle the cookies with some of the remaining sugar replacement. Cool slightly before removing from pan.

Hello, I made these cookies and they are really good, You may have to adjust the cooking time I found that if you over cook them they will be very crumbly. Enjoy!