10 FAT REDUCING TIPS IN YOUR DIET
(deactivated member)
on 12/21/10 6:30 pm
on 12/21/10 6:30 pm
Here are some great tips on how to cut back on calories and fat! You will be shrinking before you know it. You will see less of a doubled chin, smaller thighs, increase energy and greater health
1. Steam, boil, broil, or microwave vegetables, or stir-fry them in a small amount of vegetable oil.
2. Season vegetables with herbs and spices rather than sauces, butter, or margarine.
1. Steam, boil, broil, or microwave vegetables, or stir-fry them in a small amount of vegetable oil.
2. Season vegetables with herbs and spices rather than sauces, butter, or margarine.