Recipe Check please!
I am planning on bringing my mom's taco dip to the clothing exchange on Saturday. I believe it will be OK for everyone but I wanted to make sure. I would feel awful if it caused someone to dump. The ingredients are:
Refried Beans
Sour Cream
Miracle Whip (I am going to look for a low sugar or low carb version)
Taco seasoning
Cheese
Black olives
Cherry tomatos
Green Onions
Usually I serve this with baby tortilla chips but I was thinking about just plain vegetables...celery, carrots, cucumber, etc. What does everyone think or recommend?
Sam