Barix/Dr. Vaughn or Dr. Boe patients

~sweetness~
on 3/15/05 1:21 am - IL
Thanks Terry!! I completely agree we shouldn't compare ourselves to anyone else but when she said I SHOULD already be on B12 and she was so shocked that I wasn't yet I got a lil worried that doc forgot to tell me about that. She reads alot from the main board and I guess it IS the "norm" there that you should be on it before 3 months out or even if you don't show low levels of it. I'm glad I asked because I feel reassured now that it wasn't just something they missed. Good luck with your tests next week!! ~hugs~ Konni
terrydade
on 3/25/05 12:54 am - Rockford, IL
Konni, just thought I'd let you know about my blood work. They told me that everything was fine except my B-12 which is TOO HIGH! Who'd have thought that would be the case, eh? So I've been told to cut back to once a week on the sublingual B-12, since I'm already getting it in my daily multivitamin. Dr. Vaughn also said that even if you were stranded on a deserted island with no source of B-12, it would take 4-5 months before your levels would be affected, and that people worry too much about it. Just an update for you. Terry
kathy B.
on 3/15/05 1:58 am - Grant Park, IL
The part of our intestine that absorbs b12 is bypassed...so the only way to absorb it is sublingually. you can just pop a couple under your tongue (the gnc ones taste like a cherry lifesaver..kinda) and not worry about overdosing..because theyre water soluable. I get very fuzzy-headed if I go too long without mine
TMPulak
on 3/15/05 8:39 pm - Marengo, IL
Hi Konni, At my 6 week Jennifer told me that Dr. Boe was now recommending that his paitents take a b-complex daily and 1000 mg of calcium twice daily. I am taking both. She said to take 1/2 of the calcium in the am and the other 1/2 in the pm. I use zero carb isopure protein powder for my morning protein shake. It also has 25% of the RDA of b-12 in 1/2 of a serving or 1 scoop. Additionally I drink the fruit 2 0 plus water which also has 50% of the RDA b-12 in 20 oz. It is very tasty.
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