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Lisa Tucker
on 7/5/09 1:31 pm - Streator, IL
Revision on 04/19/13
Nothing earth shattering, but I am going nuts looking for a receipe.
I think its called Pumpkin Fluff, I know it takes a can of whole pumpkin and...................

Does anyone have it?


LISA

 
 

Start Weight   330
Current          219    BMI 38  I am in the normal range!!!
Goal Weight  180



                   
 

Nancy G.
on 7/5/09 1:51 pm - La Salle, IL
 Lisa,  I do.  Give me a few minutes to find it

    Cat Lady

Nancy G.
on 7/5/09 2:10 pm - La Salle, IL
 Lisa,  Here is my recipe

3 c. fat free milk
2 pkg (4 serving size each) vanilla flavor fat free sugar free instant pudding and pie filling
1 can (15 oz) PUMPKIN
1 TSP PUMPKIN PIE SPICE
1 C. THAWED COOL WHIP LITE 

Add milk to dry pudding mix and beat with wire whisk 2 minutes or until well blended.  Stir in pumpkin and pumpkin pie spice until well blended.  Gently stir in whipped topping.  Cover.  Refrigerate at least 1 hour before serving.  Makes 12  one half cup servings.  

    Cat Lady

Lisa Tucker
on 7/6/09 8:53 am - Streator, IL
Revision on 04/19/13
Thank You Nancy, I wanted to take it to a cook out on the 4th and tore my kitchen apart looking for it. It will be taped to the inside of my cabinet now, so I won't lose it again.

Lisa

 
 

Start Weight   330
Current          219    BMI 38  I am in the normal range!!!
Goal Weight  180



                   
 

Nancy G.
on 7/6/09 12:00 pm - La Salle, IL
 My recipe somehow never leaves the top of my microwave.  Dont know why it's home is there but it makes it easy to find.  I love this dessert.  

    Cat Lady

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